The Best Super Foods to Eat this Summer
Do not let the summer pass without enjoying its gifts! Here
are three super foods that you should eat as often as you can this season.
Watermelon
Tomatoes pick all the praise for their high content of
lycopene, which is a pigment that provides the red color and lowers the risk of
cancer and heart disease, but they are not the only ones that contain it. There
is also the red watermelon, rich in carotenoid (a carotene-like pigment),
citrulline and arginine that keep the arteries healthy and improve circulation.
In addition, for those who are on the diet, it is good to
know that red watermelon contains 92% water, it is low in calories, it cuts
thirst, appetite and help us lose or maintain weight.
Grapes
Grapes and especially the black grapes are packed with nutrients
that help your mind acuity and keep you away from different diseases, including
cancer and heart conditions.
Corn
Healthy in all its forms, corn is rich in carotenoid,
zeaxanthin and lutein, antioxidants that protect our eyes and skin from the
devastating effects of UV rays. Boiled,
baked, expanded in the form of flakes, corn is a super food that keeps
cholesterol and glycemia at normal levels.
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