Traditions of St. Patrick’s Day
St. Patrick’s Day is observed on
the 17th of March, with festivals dedicated to celebrating the
patron saint of Ireland. The day has been an important holiday in Ireland for
centuries and it is today observed in many countries around the world,
including the US, the UK, New Zealand, Australia, Brazil and Argentine and even
in countries that give home to smaller Irish communities.
The day is dedicated to celebrating
all things Irish. Celebrations involve parades and festivals with marching
bands, concerts and sessions of traditional Irish music and turning everything
green, the traditional color for the day. The shamrock is another symbol for
the saint and it is featured not only on decorations and costumes, but in food
and drinks as well. The traditional food associated with the day is soda bread,
Irish stew, lamb, potatoes, corned beef and cabbage, the drink served
everywhere being beer, especially stout.
There is a magical creature
associated with St. Patrick’s Day as well: the leprechaun. The small grumpy
creature dressed in green and sporting a tall, green hat was responsible for
repairing the shoes of fairies and he liked to play all sort of tricks on
others. Today, leprechauns are part of modern St. Patrick’s Day celebrations in
the form of costumes.
Experienced marriage counseling Westminster CO therapists suggest finding traditions and celebrations that are meaningful to your partnership. Prepare a St Patrick's Day meal together, watch the parade - whatever you do, learn to share quality moments together.